by Bradford Angier. Softbound, 256 pages, 5" x 8". A quick, all-in-color identifier of more than 100 edible wild foods growing free in the United States and Canada. Includes a color illustration of each plant, its distribution, common names and uses.
FIELD GUIDE TO EDIBLE PLANTS
- Product Code: 700763
- Availability: In Stock
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$21.95