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     MAKING MAPLE SYRUP THE OLD-FASHIONED WAY Product Code: 703481 Availability: 8 Price: $4.99 
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  Add to Cart  Add to Wish List  Compare by Noel Perrin. Staple bound, 5-1/2"x8-1/2", 31 pages. From Storey Publishing's Country Wisdom Bulletin series, helping readers learn and master simple country skills with practical, detailed, hands-on instructions since 1973. Includes information on the sugar maple tree and three systems of syrup production from a small scale operation to produce a few quarts to a rather large production operation. No. 703841 
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