by Frances Densmore. Softbound, 394 pages, 6" x 9". The use of plants by the Chippewa Indians shows the great extent to which they understood and utilized natural resources. In this book, those traditions are captured . . . providing a wealth of new material for those interested in natural food, natural cures and native crafts. Includes details on gathering and preparing over 200 wild plants found in the Great Lakes area and throughout North America.